Keep it rolling: adventures in food truck entrepreneurship
You’ve seen the magazine covers (“Seattle’s Best Food Trucks 2012”) and read the headlines (“the mobile revolution has begun!”), but you need only look both... Read More
Apricots, creativity and food trucks
Guest post by Sohroosh Hashemi, Foster BA 2011 He attended the panel discussion Food on Wheels – A Foodie Blogger Dishes with Food Truck Owners,... Read More
Reinventing the Fremont Dock
What do a sports bar and fishing boat have in common? If you’re Erik Petersen, quite a bit. Petersen, an alumnus of the Executive Development... Read More
Grow smarter
AJ Ghambari, 2007 University of Washington Foster School of Business alumnus, has owned Seattle Bagel Bakery since October 2010. The previous owner was ready to... Read More
Food on wheels: a foodie blogger dishes with food truck owners
Food trucks are not a fad. There are over 80 operating in Seattle currently and the number continues to grow. If you want to know... Read More